Also known as purple yam, ube is a type of tuber that’s native to the Philippines, where it is frequently featured in dessert dishes. We make our own Halaya (ube jam) by mashing cooked ube and stirring it FOREVER with sweetened condensed milk and sugar. Gluten free.
* NORMALIZE FRIVOLITY * CELEBRATE YOUR MIRACULOUSNESS *
Join my crusade to take back our right to indulge! Feeling good is our birthright, dammit, and Lady Yum is here to dip you in delight, roll you in pleasure, and sprinkle you with joy...(and you'll get 15% off your first time).
WE RIDE AT DAWN